Purchase tickets today for the 24th dinner in our Supper Club series, February 19th, 2020. Located inside Globe Dye Works, food is the focus, with a chef-driven menu featuring the best in seasonal and local foods. This dinner party-style event begins with appetizers, followed by a multi-course dinner, and dessert. Chat with Chef Rasa as she and her team present and talk about each course. As always, we source locally and sustainably and cook from scratch. Join us to see what each season provides.

You are welcome to BYO wine. We will share pairing suggestions ahead of time. We are able to accommodate most allergies and dietary restrictions, please contact our office for specifics to ensure we’re able to meet your needs.

Supper Club is our passion project, a way for us to create, experiment, and entertain for friends and foodies on a regular basis. In previous years, our pop-up dinners were held in a different location each time with varied vendors. Below you’ll find menus and photos from past supper club dinners since 2014.
Watch a video from our March 2018 Supper Club at Bok
Read about Supper Club in Northeast Meetings and Events Magazine
Watch a video from our October 2015 Supper Club at Globe Dye Works
Watch a video from our March 2017 Supper Club at New Century Trust

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Purchase Tickets for our Globe Dye Works, February 19th 2019 Supper Club